Chef’s Cooking Oil — Black Mustard

Everyday cooking, elevated.

Pressed from handpicked, late-harvest black mustard seeds into a rich golden-brown oil designed for daily Indian cooking — bold enough to carry flavour, balanced enough for regular use.

Crafted for: sabzi, tadka, curries, marinades, and everyday Indian cooking.

Ingredients: 100% Black Mustard Oil.
No added preservatives. No artificial colour. No artificial flavour.

Storage: Store in a cool, dry place away from direct sunlight. Keep the bottle/can tightly closed.